Smoky Chicken Recipe

Recipe Add comments

This chicken has a delicious smoky flavor without the carcinogens from actually smoking the meat.  Plus, it’s quick and easy to make on busy weeknights.

Pair with some broccoli for a perfect healthy meal.

smoky chicken

This recipe makes 4 servings.

Smoky Chicken Recipe Ingredients:

  • 4 bone-in, skin-on, organic chicken thighs
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon ground cumin
  • 1 Tablespoon olive oil
  • 1/4 teaspoon allspice
  • 1/2 teaspoon onion powder
  • 1 packet Stevia
  • dash of salt and pepper

Preheat your oven oven to 425 degrees F.

Rinse the chicken and pat dry. Place in a large ziplock bag.

In a small bowl combine the remaining ingredients. Add to the ziplock bag and toss until the chicken is fully coated.

Place the coated chicken thighs on a broiling pan. Bake for 40 minutes.

Nutrition Info: Each serving equals: 248 calories, 18g fat, 1g carbohydrate, and 18g protein

Comments are closed.